Baby Bubble & Squeak

Kids
9-12 months
Makes 5 portions

350g potatoes, peeled and cut into small chunks
250g carrots, peeled and diced
200g green cabbage, core removed
30g unsalted butter

Bring a pan of water to the boil add the potatoes.  Cook for 25 minutes, add the carrots after 10 minutes.
Meanwhile, finely shred the green cabbage and then cut again in the opposite direction until you have small pieces.  Add to the vegetables and cook for the final 5 minutes. Drain well.
Heat the butter in a frying pan and add the drained vegetables.  Using a fork, mix together and mash the vegetables over a low heat for 5 minutes until you achieve the right consistency for your baby.

Tip
You can easily substitute your the carrots or cabbage with your little ones favourite veg.