Monday, 28 February 2011

Chicken Chasseur

We've just had this for tea, it's a cheats tea as I use a packet mix but I add a couple of my own ingredients and it's so tasty and easy, just shove it all in the oven and wait.  I serve it with basmati rice and sweetcorn.

packet of Chicken Chasseur mix
1 onion, sliced
half a glass of red wine
mushrooms, sliced
streaky bacon, cut into bite sized chunks
chicken breasts, 1 per person, cut into bite sized chunks

Mix the packet mix with 3/4 pint of water and put it into a casserole dish.  Add the rest of the ingredients, give it a good stir and cook at 200 degrees for an hour.  Simple, fast and dead tasty!

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